15 December 2019 11:30
I haven’t eaten at the site yet but have always been getting roasted pork belly ever since I first tried it about a year ago. The pork is perfectly prepared, crunchy skin but melts in your mouth flavourful meat cooked in carefully selected herbs. I have also been a big fan of their rice cakes if you miss Biñan and Manapla rice cakes this is where to find it. You have to call in first since they run out of it quickly. I will visit this new kitchen soon for the pancit.