Best Spanish Restaurant in Nova Scotia reviews

The food was delicious, but had its flaws. The yellowfin tuna belly was much leaner than we thought and steak was unevenly cooked - some pieces being cooked to medium while others were cooked to rare. However, the croquetas and scallops were really...

Great service, good food - the scallops and the churros were delicious. The seafood was extremely overcooked in the Atlantica paella but the rice had wonderful flavour.