GEORGE Restaurant

Incredible, that all I can say. The experience from arriving to leaving the restaurant was top notch.
The servers were accommodating and very helpful, and informed me well about the menu and the orders.
The food hands down the best I had in Toronto, the ingredients, the style, and presentation of the food was remarkable. I would definitely visit again if I come back to Toronto.

Atmosphere - quiet, dark and dated.
Service - The server seemed uncomfortable explaining the dishes. Not her fault but before each course we were interuped and subjected to having to listen to her quiet voice and unconfident demeanour. Food - horrible. Lots of different sauces to mask the low quality meats. The 5 course tasting menu seemed like leftovers from the night before. The men got one dish and the women got another. I was stuck with pigeon - which was tough and stale. Could not help but wonder if I was served a pigeon off the streets of Toronto.

We went here for dinner. Amazing best tasting food! Complements to chef! Keep up the good work. Staff was really nice as well.

Posh & eclectic. We chose the blind 7 course Chefs choice. Everything course was phenomenal. Each dish was a flavor explosion. I’ve never experienced anything like this before and I’m so glad I did. Keep your eye out on this place… I’m sure a Michelin Star will be next.

Our waiter Chris was incredible and extremely knowledgeable. Elijah the manager was wonderful. This is a definite must stop for something out of the box.

Let me tell you, if you want an amazing meal cooked by a top chef, this is the spot. Did the 7 course with wine pairings, it was 14 different plates between us, full glasses of wine that was spectacular, I will be coming back until you close up shop so be warned, I love it

I've greatly enjoyed my visits, well worth the money. Incredibly attentive staff, they will even bother to check in on your personal tastes and you'll find customized per person tasting items often come out. The kitchen is totally open and watching them work is incredibly impressive. The sommelier is on point with their suggestions. Any dish I've eaten there was beyond reproach. The whole place feels like a celebration of food that everyone in the whole building gets to be in on.

Amazing tasting menu. I was so full by the 3rd course. It was a great experience. Can't wait to come back!

Lovely restaurant. I used to live and work in the area, we would always come here for a nice dinner. Great selection of food and wine pairings. Glad they are providing a 4 course meal during lockdown and its very yummy as well.

Tried the 5 course tasting menu and really impressed the combination of the flavors.

Monk fish is really tasty, it's an explosion in the mouth with mango relish and lobster bit.

I had lamb chops for one of my course and I really enjoyed the contrast and balance of this dish. I found some sun dried tomatoes (maybe? It felt like sun dried tomatoes.) while enjoying the lamb and the potato pierogi and the squash purée - it was a true suprise!

The service is impeccable and I really enjoyed my night here.

Great food, great service. Just couldn’t choose different number of dishes per person. I had the vegan course and my friend had the regular course. The chocolate used for writing isn’t vegan.

The food was fantastic and the staff were pleasant and effortlessly attentive.

We had the tasting menu and many of the dishes were the best of that thing I had ever had.

The best thing about this place when we went was the service. They were attentive and knowledgeable. Sadly the food didn’t live up to the cost or the tasting menu feature. It was very fish heavy and not many other proteins at all. Not sure if they are just cutting costs or if fish is their focus. Most of the courses weren’t really tasty and we barely remember any as standouts. The vegetables really overpowered the protein most of the time. The wine was alright but again, no standouts for us. The ambience is nice but it seemed more like a hotel restaurant. It’s very hard to recommend this place because of these reasons and the cost.

Food was good, some ingredients seemed a bit forced together for some of the dishes and lacked a common inspiration. Staff were kind, but had some troubles in the end, we felt abandoned and forgotten by the staff in the private room we did not ask for. And while the wine pairing was great and the staff were kind, our dinner took 5 hours for a 7 courses meal. We asked prior to the meal and they said it would be around 3 hours. We were pretty upset by the last couple dishes and no one seemed to care. We also sent an email to the restaurant and got no reply.

Overall it's not worth the price compared to other tasting menus we have been to, so i wouldn't recommend. It just wasn't a great experience.

Went here on Valentine's day. Wait for 1 hour for 1st dish to came and another 1 hour for the 2nd. The waitress added a wrong addition course ($55) to our bill and she only gave us a deduction of $55 of the total bill which should be $55 + tax +tips. When I realized that, I tried to explain it nicely and she gave me an attitude and said to give me back 5 dollars which is clearly not enough to cover tax plus tips. I don't actually care about a few dollars but this is certainly not the correct way to do things. I paid 500+ for a meal but it took you guys one hour each course and playing tricks with customers?
Awful experience here.

Great spot - came for a wedding and the food and venue was top notch. Will definitely be visiting again.

Food wasn't as refined as other tasting menus - the dishes felt disjointed at times. The service was fantastic though and I loved the couched seating!

Had dinner with my wife here. Service was amazing, we did the chef tasting 7 course. It was more than enough food, we almost couldn't finish it all.

Every dish was unique so we shared a lot, so it's like eating 14 dishes. Some misses (some were too salty) but mostly they were great and unique.

Pretty incredible restaurant, appearance is very unsuspecting from the outside.

Selections chosen for wine pairings were fantastic, food was even better.