Ginko Japanese Restaurant

I’ve been here a few times now. I’ve dined in, gotten take out, and delivery. Have to say I really really enjoy the food here. They are delicious. If you want amazing and authentic Japanese food, this place won’t disappoint you.

An unfortunate dinner; food was best prime, whiled, burned or undercooked.
I simply paid and went and got dinner elsewhere. There are some other great options just across the street; that are fantastic.

The food quality was really bad, the portions were small for its price and time to serve was delayed.

Fantastic food, beautiful comfortable ambience. The Sushi, sashimi and beef and salmon are so good! Friendly service. In the delta hotel. Salad was so good

Great selection and fresh. Our server was friendly and attentive. He made some great suggestions. All good.

So, you want to eat Japanese food.so then go to Ginko! This is REAL Japanese food, unlike a lot of the AYCE places. I been eating here for around 30 years or more, back when it was in the Cambridge Hotel. Chef Kimura's commitment to providing excellent food and ambience is second to none. I even had the pleasure of having Ginko cater the sushi for my wedding.boy, was that a mistake. I thought I would have left overs.none to be found, my wife's side are Italian and they ate most of it.lol.
Not sure there's a better Japanese restaurant around. Authentic food at the highest quality, hopefully you will try and be able to taste the difference!
It's definitely not our last time.we'll be back!

So disappointing when I drove back to the office and realized how thin the rolls were. They're about the thickness of a chopstick. Paid $35 for spider roll and tempura app and left a tip on top of that. Won't go back

Food was good and the service was great
Be aware it is inside the the Delta hotel by Marriott building. Was hard to find at first.

Service can be a challenge when the restaurant is busy. However, food and presentation is good.

Overpriced and their onigiri is mostly rice. Also terrible service, was ignored by the servers while they were going by me while keeping eye contact and serving everyone else.

Stunning quality all around coupled with a great atmosphere. The sashimi tasted incredibly fresh, and as a result, the sushi pizza I had was a delight. However, the standout from my meal was the chikara combination dinner! The chicken karaage had an absolutely beyond perfect texture and coating, and the teriyaki beef was not only melt-in-your-mouth rich, but the in-house teriyaki sauce was some of the best I’ve ever tasted. The only thing I tried that I would pass on next time is their momiji cheesecake, which I found too dense, very eggy and not particularly my style. I would say Ginko is definitely worth the price tag, and is now my favourite Japanese restaurant in the outer Mississauga area of Toronto!

Food was as great as the service. Just went for lunch. Great value for the price. Was quality and quantity.

Fresh and high quality food with a quiet serene ambiance.
Offering a wide selection of premium drinks as well.

I came here on April 17th, right when the restaurant opened and ordered a Chrisashi Don. Based on the reviews I had high expectations but was completely disappointed by the fish selection, cut size and unsatisfactory tomago. The tomago is clearly defrosted from frozen as I can still taste the ice. The fish selection is inferior for the price, and the cuts are thin. The only upside was fast service by the wait staff but the chef and kitchen need to improve.

Ginko is authentic Japanese. Chef Kimura was the first to bring Japanese food to Toronto long before sushi was even popularized. His success story is truly encouraging; the ideal of the Canadian dream: have a vision (in his case, start a Japanese restaurant), work hard (saving his pennies through his landscaping business), and finally realizing that dream (the restaurants he owns now). If the local palate has changed to crave sushi, it's because of the pioneering work Chef Kimura 40 years ago. Treat yourself to the authentic flavours of Japan before you try other establishments. You will have a good benchmark as to what the flavours of each item on the menu should taste like, and what quality is. Thank you Chef Kimura for all of your hard work over the past 40 years!

Quite a legit Japanese restaurant. Close to Pearson Airport, so it’s a good pre-flight meal. Way better price to value ratio compared to restaurants at the airport. I got the Tanoshimi set with chawanmushi. Desserts were options of sakura mochi crepe, kanten fruit jelly, annin doufu. They all tasted really nice.

This place is ALWAYS good. It is expensive, but if you want quality sushi, this is the place to go. The sake sashimi is NUTS, the salmon is so fresh! I would personally skip the dragon roll, BUT that's because I love the sauces. The scallops are indescribable, they are so fresh and silky. If you want an authentic experience this is it.