HK Garden 花園茶室

Used to be my favourite place since high school (15+yrs), but sad to say after the new management, taste and quality has been going down hill, don't think we'll go back again for while. Good luck and hope you do better in future.

Great food good service nice people very authentic
The boss is kind-hearted, the food tastes great, and the service is so good that I wonder if I really deserve to be treated like this QAQ

Traditional HK brunch café. Everything we ordered today is tasty. Price is fairly low given the large serving size and complimentary soup and coffee/tea. Would go there again.

Their chicken fillet was bloody inside

They took my partially eaten fillet and just refried it. Ewwww

Beef Brisket soup is 7.2. Peanut Butter bread is nice and crispy some may say the peanut butter is too much and others may beg to differ. Baked pork chop also may be to ketchupy or may not have enough ketchup depends on the palette. The service is good and fast. The prices are really good and parking is good. Closing statement: Pretty Good!

I ordered this set which cost me $12.5!
The taste is not as good as other cha chaan teng. The luncheon meat and bacon taste like boiled meat, the pan-fried egg is totally overcooked. The milk tea taste plain. Service was good but the food really not satisfying. Highly disappointed!

They’ve made a lot of changes regarding the food and decor. Taste of the sauces and soups are way better than before. Happy to see someone is still insisting on making good food instead of just branding nowadays.

It used to be my favorite restaurant. I almost went there everyday. Since they changed owner, everything changed. They raised prices multiple times. The service is bad. No greetings. Nobody went to you after you sat down. Wait, wait, wait long enough, when you call them they were slow to respond. But literally there was only a few tables and it was not busy at all. I don't go there anymore.

HK Garden is a small restaurant I've frequented since its early days, open only from 7 AM to 4 PM. Their authentic Hong Kong-style dishes are consistently delicious. My must-try is the beef brisket rice, paired with their signature milk tea/coffee mix.

It's a nostalgic taste of Hong Kong and the prices are fairly priced

For the takeaway I ordered, I can only say that others, including the curry chicken rice they made themselves, were stirred together and eaten, but this place "just find some potatoes and eat it with the rice. "

First time there but compared to other HK style cafes, I found it a little underwhelming for a 4 star place. Food was okay but small servings given the price. Milk tea was really good. Service was terrible - had to call them 3x to order and they kept deferring to another server who didn't come. Then when looking to pay, it happened 3x again, even when I tried to stand beside the pay station. Hope it gets better but they need to get better for sure.

Did not go there for a long time and the crew of server was mostly changed from the previous visit (Heard about the incident of changing the owner but not sure since not much change in the decorations of the place). The waitresses today were not unfriendly and pretty rude for some reason: directly grabbing plates or bowls that seems to have been finished from our table and did not even ask if we had done; no communication completely when taking our food up to the table (just grabbed stuffs from the kitchen, and then put them on one side of our table and ran away so quickly….).

The food was also somewhat awful: the milk tea that came up with the meal tasted like “milk” instead of “milk tea”, we only tasted milk or cream, they used to have very good milk tea. The sausage and bacon for the breakfast looked dried (they did not even give us fork or knife to eat, and we have to eat them using spoons, such poor customer service again!). The noodles were ok but the beefs on it were not too good (the “corn beefs” on the corned beef macaroni looks like to pieces of strongly burned meat floating on the soup.) Lastly, the price per dish was also increased strongly.

Overall, both of the quantities of the food and service were way worse than the previous visits and might not go again for a few months.

Turn left hand, cup of milk tea! Not Hong Kong style milk tea, no tea fragrance and no creamy milk!

Taking my son who flew over from Texas to taste his long-lost Hong Kong-style breakfast. I think the overall level is okay and the service is very good. It's a pity that I couldn't order a cup of milk tea. I will definitely try it next time I go.

As a big guy like me, I didn’t know that the chef in the tea restaurant was so good at knife skills. Lemons are so expensive! What happened with Buriantiaochang? Pan-frying does not resemble deep-frying, nor does it resemble frying.

First time at this restaurant, everything is just ok. Nothing special and the food was just edible. It was for a quick lunch, hit and run place!

Very good very good pricing and big portion. Daily special (either comes w rice or spaghetti), big portion and comes w soup and drink. My favourite food item is the noodle and congee combo. Tasty and it's a very good deal, again the portion is not small. I believe this restaurant only take cash only though.

Food was very mediocre. Food came fast and servers were polite but didn't give us menu until we asked and missed our drinks.

Honestly a traumatizing experience LOL worst HK cafe I’ve ever been to. I can’t even say it’s good for the price because McD or instant noodles would be better. Service was fast and great though!

Ordered the brisket soup. There was almost no meat.all I got was beef trimmings, which I ended up feeding to my dogs. My chow meim had a bad taste to it. Will not order again.

First time here and i loved it. Service professional, food exceptional, and the experience was sensational. I recommend the french toast with condensed milk! Thank you:)

This used to be my favorite spot for authentic HK Cafe meals. Since the start of the year, new management has taken over.
Our most recent experience dining here under new management, we found the food we ordered was not up to the usual standard.
I ordered minced beef rice, and my husband ordered baked chicken rice.
The minced beef over rice dish was depressing. It was served lukewarm, the sauce was gloopy, and it tasted of tomato sauce/ketchup rather than the more authentic version that uses a savory brown sauce. The fried egg on top was cooked through when I expected it to be runny.
The baked chicken rice was equally disappointing. The usual expectation of baked rice is seared juicy chicken thigh steak smothered with a tomatoe-y sauce. However, we received cubed chicken breast pieces, which were dry and lacked flavor. The redeeming quality of the baked rice was that it was served piping hot.
I'm not sure why the new owner needed to mess with recipes that were foolproof. I hope my experience was a one-off and that it was an unusual experience. Needless to say, it will take some time for my confidence to return to try again.

I think there a change of management, and menu, only tried once not sure if it's still good as commented below.

Old review before new management took over
Good price, sincere, good portion, authentic HK style. Free morning newspapers. Closes at 4pm and Sundays