Malay Thai Famous Cuisine Ltd.

2023 November 4
Review Based on Penang Fried Kueh Teow 檳城炒粿條 $10.50

Pretty good. Has the 鑊氣 heat and traditional flavors you'd find in Malaysia. Portions are ok. It was recommended to me and I would recommend this dish as well.

Drove here to try Hainanese chicken rice and feel so bad for people who think it’s good… chicken - no flavour, rice - no flavour, sauces - store bought meh. Extra star for the broth

Tried Nasi Lamak here. Food was okay but the young lady at front was horribly rude. She asked if we want take out or having at the food court. We opted having here. Still she packed our food. I corrected her saying we want to have here. Her reply was shocking. Take the tray, and open the plastic and have. Everything’s inside. I mean she definitely hated her job at front, but that shouldn’t reciprocate to our suffering, we are paying for the food. Will try other places around, people are much humble.

Used to be a place that you can enjoy a signature dish Nasi Lemak and Hainanese Chicken Rice (Boneless).

However, the Singapore Style Fried noodle was so bad this time, hope the restaurant is getting better next time.

Food was reasonably authentic of Malaysian favourites, but could be spicier. However, the wait for your food is quite long, and they only accept cash which isn’t the most convenient.

I love the Hainan chicken rice here. The price is low yet it is still easily one of the best Hainan chicken rice in the Markham.

I've tried several other dishes here and they are only ok. If they happen to run out of the Hainan chicken rice, I'd take my business to one of the many other restaurants in the food court or the mall. Despite this, the Hainan chicken rice carries them to a 5 star rating.

Best laksa in town! Food is freshly made upon order. The wait is around 10 mins.a distinctive coconut taste in a rich laksa broth. The egg noodle are chewy.

Good quality ingredients, great taste, and good portions
Wish they brought back fried chicken

Look no further for amazing Singaporean and Malay cuisine in a small, nondescript shopping mall food court. A small menu that often has several dishes sold out, but you really can’t go wrong. Curry laksa and kueh teow are heavenly. Always look forward to a meal here!

Ordered Hai Nam Chicken rice, one of the most popular dish there. It comes with soup, and 2 sauces. Chicken is well made but you need to eat it with those sauces, one spicy and one taste like oyster sauce. Another dish i recommended is Laksa noodle (be mindful don’t order if you are allergic to peanut).

I had a craving for some dishes from my favourite Thai Malay restaurant on the planet. Tucked into the corner of the food court, this place never disappoints. I was in Markham (which used to be daily occurence for work), and made a point of dropping in and getting 3 of my favourites (Curry Laksa, Singapore Noodles and Pad Thai). As always, the food was awesome, the portions filling and the prices very reasonable. I can't do them justice in a review. Some thing's need to be experienced. Some other of my favorite dishes from them Basil Fried Rice, Penang Fried Kway Teow, and Malaysian noodles. Give them a try, you will not be disappointed.

I could only give 2-3 stars if focus on the food quality. It’s not really bad but the fry noodle is way too salty and a bit over cooked. Laksa noodle is quite spicy, taste is fine but not excellent. Price is ok, around $10 each dish. Owner couple is friendly. I hope can change the spoon- The tiny spoon is not even able to carry 1pc of noodle ……

My go to Laksa place in York Region. It’s spicy, creamy and flavourful. They’re generous with toppings and the price is still good at $10.50. My second favourite is the Penang Shrimp Noodles. I love the Sambal that comes with it. It’s flavourful but not as heavy than the Laksa. Both come with a combination of thick egg and thin rice noodles. Good contrast in textures. These soup noodles are very satisfying on a cold autumn/ winter day.

The taste is a bit bland. The fried noodles are too wet. The chicken and the dried tofu have gone bad.