Rogues Restaurant - Fine Dining Restaurant

We had an amazing experience dining at Rogues. The service was impeccible, from the moment we were greeted at the door to every interaction we had throughout our dinner.
Food was excellent, would dine there again 10/10.
Special shout out to our server, Halyna - she was amazing and hilarious. Thanks for such a great evening, Halyna!

Went for dinner with my husband and daughters. I was blown away by how amazing the food was and wonderful and attentive the staff was. Truly amazing experience and will definitely be back

Ive been going to rogues restaurant for awhile, the food and the service is top notch and delicious. I would recommend anyone to go to this restaurant as it is outstanding.

This place is awesome everything was delicious and the service was exceptional. I enjoyed myself and will be going back very soon great date night place

Exceptional service - the food was great, the Staff were very professional, and the atmosphere was top notch. I would definitely recommend to anyone looking for a place for fine dining.

At this place, you feel special. The staff is super welcoming and professional. Salmon ravioli were cooked with exceptional skill. Thank you so much.

I love this place! Whenever the family is over I always bring them, I also go out with my wife and I. I've been coming for years now and will never stop. Keep up the great job!

Too noisy.for the premium price we expected a.much quieter atmosphere. Could barely hear the server ask us for our dessert order. My suggestion is to space out reservations or to cut back on capacity because you will.lose long term customers like ourselves. We.were practically in the conversation of the table next to us.

Our favorite dining place in Mississauga.
Expensive but worth it.
The only thing that would make it better is if they put in hepa filters and CO2 monitors and the staff masked to keep customers (and their own employees) safer. Like the model set by The Apricot Tree nearby. It should be the standard for all restaurants.
Covid is still ripping through the population.it's just not publicized by the government.

Loved this place! My first time going and went for my birthday. Got the salmon which I never do at a restaurant and it was delicious! The gin and tonic was great too! And great service.

Our visit to Rogue for the first time was fantastic and we had a good experience. The ambiance of the restaurant was aesthetic and gave a roomy look because of the dimmed lights. The table set up was up to the mark with all the required cutlery being placed and the music was soothing according to the ambiance, not too loud. The food was very scrumptious and eye appealing. The taste of the food was nice, but we were not satisfied with the service given by our server as he wasn't paying attention to our table. He didn't know how to interact with the guests. The restaurant's location is convenient and had its own parking space. We had to wait for ten minutes for our dishes to be served after every course. We didn't expect the server for asking tips from us. Even after giving tips to him as per our budget. He also immediately requested a tip from us. He said, "I paid from my pocket for your service, " because he hasn't gotten the anticipated tip. This is not the service one will expect from fine dining.

Friendly staff, good service. Ordered agnolotti, which was tasty. Family ordered veal, and they enjoyed it. Fairly quiet and private.

Very nice restaurant. Friendly staff. Excellent service and food. Had the broccoli cheddar soup. It was creamy and had the optimum temperature. Beside being delicious. Also the roast chicken was cooked to perfection with a nice sauce. The portions are very reasonable and the representation is picture worthy. Liked the open concept kitchen. Will go back and will recommend to friends.

Went to celebrate a birthday, great staff, great service, great food and wine. Why did I not know about Rogues earlier? One of the best experiences in a long time and totally fair prices. Had the venison and liver, both just perfect. Will be back!

Love this restaurant the atmosphere is very light and friendly
We were greeted warmly and seated immediately
The gentleman taking care of us was Ken who was friendly and fun not to mention knowledgeable and efficient
The food was delicious i had the pate and rogues shrimp dish wonderful as always
Other dishes included crusted halibut fettuccine with chicken and Veal Fortunato
All were equally good
They surprised me with a lovely birthday dessert much appreciated
Looking forward to our next visit

Fine dining so little bit expensive. Very fresh and awesome dishes. One of the best old fashion whiskey cocktails.

Rogues is one of our favorite fine dining restaurants in Mississauga. The food never disappoints, and their weekly specials keep it interesting - especially when they have wild game.
And if you haven't tried Rogues Underground, you really should. Their smoked meats are amazing.
We've done dine in, takeout, and delivery.

Amazing food and service.ordered the egg plant rolls.super yummy.the mains were delicious too.a bit pricy but the food is worth it

Awesome experience. Rogues dosnt mess around. Very upscale place and would recommend to anyone looking to take the dining experience to the next level. Our waiter Ken was very good.

When you find a restaurant that becomes your home away from home. A place where the food exceeds all your expectations and surprises you each and every time. A place where the service is done with love, care and intentionality, making sure you are happy. Like a family. Experiencing Rogues is like having arrived to a place where they know your likes and dislikes and they strive to make you feel welcome and care for. The food is excellent and they provide enough variety that you will find the special dishes that will make you feel rewarded and satisfied. It is the best place to eat in Mississauga. The perfect combination of class, excellent ingredients and superb cooking, with a an extra touch of love. Chef Bevan Terry is the best at its craft. Come for the experience. Stay for the impecable food and service. Return for more.

Had a wonderful experience at this restaurant. Everything from the staff, to the food and the ambience was remarkable. Writing this a few weeks late so I've forgotten the specifics of what we ordered, I do remember it all tasted amazing though. It was my birthday and I was also offered a free desert! 10/10 would recommend.

It was amazing how the manager was able to have a seat for my family (7 of us) during mothers day as it was very busy. We agreed to have our dinner around 8: 30.
The server asked us for drinks we want. We asked for pina colada and he said its not available but they will try to make it. We said its ok if they dont have it, and if they have a menu for the drinks we would just pick from there but he didnt give us one. So they served us pina coladas that tasted half right. That was ok. My dad and my dad in law was having a good talk and the server told my dad the food is here. My dad did not notice him as he was conversing so I called his attention. The server then said “Do you want to eat? Then listen”. His tone was not rude but it was sarcastic. I just let it go since it is mothers day. Food came, the veal was awesome, the pasta was not what I expected. It tasted a bit acidic. But other than that we enjoyed our appetizers and entrees. The server then asked what dessert we would like. He told us “we have chocolate cake or cheescake… but its a bit late now so what do you want? ” I was baffled. Do they talk like this to customers? As we were full we declined dessert, but its like saying “you can have desert but were closing now”. Then we payed the bill which is almost 800. The server said “did you enjoy tonight? ” We replied yes, then he answered “But I do not see it here though” again in a sarcastic way as he pointed at the receipt. I was confused but then I realized He was refering to the tip. Everything was alright but this server was something else. All other staff were kind and generous and polite aside from this server we had. I know it was late as we were the last ones to leave, and he may be tired, but its not just right. I felt embarrased cause my parents and in laws are there. It would have been ok if they did not have us for a late dinner we would understand, but the manager was kind enough to have us.
I will never return here. The ambiance is lovely, food was alright, but its just this server. It was our first time with rougues as well And I am just in disbelief. I hope this experience is different for others. Maybe try not to do late bookings especially in special days so you wont be hurried to leave.

We haven't been in a long while, and were pleasantly surprised that the whole restaurant was revamped. Food was scrumptious as usual, and the service from Ken, our server was delightful. The seared tuna was out of this world, hats off to the the chef! The warm salad was very tasty too.and the piece de resistance was of course the banana creme brûlée! We will be back! We have to! Thank you Team Rogues!

Honestly the food here is really mediocre, realistically I'd give a 2-3 star review but I'm giving it 1 star because I think it doesnt deserve a 4.5 star average so I'm hoping this helps balance it out and help it reflect a more honest rating of the food.

Service here is really good. One of a few places I've been where I have happily given 20% tip. The meat was great. Really juicy chicken and steak. The pasta was okay, we had the seafood spaghetti. The sauce was good, but lacked any real depth. Maybe that's how it's supposed to be? Just the taste of fresh tomato and salt? I don't really know, not a foodie. The veal steak was very good, but how can you go wrong there with a slab of beef? The shrimp and chicken were VERY good. This was the most moist piece of chicken breast I have ever had. I didn't know chicken breast could be cooked that juicy. Dessert was alright. Not a fan of the apple cheesecake. The apple on top didn't really say anything? Just "here I am, a soggy piece of apple doused in sugar and cinnamon" the cheesecake was on the dry side and the graham cracker crust was soggy and lacked texture.

Performed an extensive research to find a cozy romantic spot in Mississauga with good food, affordable prices and great service to celebrate my anniversary and was horribly let down. The food was good but extremely overpriced and the vibe was cozy but the service was horrible. The waiter failed to mention any of the up charges to the recommendations he made all evening like adding an extra shrimp for $4 to a $21 starter of shrimp consisting of 5 medium sized shrimp split into 2 (was advised the shrimp were big/jumbo), providing a bottle of still water for $7, automatically choosing the more expensive 9oz glass of wine instead of advising there was a 6oz option. He also added to the hosts initial hype about the scallops for the fish festival ($43/plate) and advised that the dish came with a creamy saffron rice which heavily influenced our decision to purchase the item only to then bring out 5 scallops on a plate with boiled rice, carrots and brocoli. Only after being quizzed again about the promised saffron rice does the waiter confess about the kitchen running out of the item earlier. The waiter's solution or grand gesture to fix his "errors' was to provide cups of cappuccino on the house of which we were left waiting for sugar for 10 mins completely unattended. Besides, the horrible services, the Gnocchi and the rack of lamb were incredible.

I love the ambience, customer service and food offered here. The first time I went to Rogues, the kitchen had some errors that delayed our food. However, management took care of the issue really quick and showed us that they really cared. I highly recommend Rogues, and encourage management and staff to continue doing a great job!

Celebrated my husband's birthday here recently and we were both disappointed with the service and quality of dishes. We orded the Tony salad and griled seafood for apps. The salad was ok however the seafood was overdone. My entree was also overcooked and a bit dry (Salmon fillet). Hubby had steak which was good. The restaurant is nice and cozy but service was too slow.waited 45 mins for entrees to arrive. May give them another try sometime in the future.

Went for a family dinner this past Saturday. Usually go there quite often with clients but haven’t been there for over 4 months. Always great food and service but this time not sure what happened. We ordered 2 of the rack of lamb (our favorite), one lobster/spaghetti dish and the other a tuna entre. Waited over an hour for the food and when it arrived. The lamb was dry and not warm and the lobster/spaghetti was missing any flavour whatsoever. The only good meal was the tuna. The chef did recognize that the food was delayed and sent a dessert platter but honestly I am still shocked.

Portion size is very small they are more worried about their cutlery instead of customers all of us leav hungry never going back over there

Rogues has just completed renovations. Gorgeous new space, amazing food as always, great service, good music, can get a little noisy but amazing.

Went to Rogues to celebrate my sons birthday. Our waiter Dillon was exceptional and i was surprised to find out that it was his first day as a server, very polite and thorough. My only disappointment was that it took along time for the food to arrive and when it did three of the four dishes were served cold? Should not happen when the restaurant is not that busy. I was also surprised that same food was reheated and brought back to us and not re-plated or another dish prepared. While the food was good it would have been nice for chef or manager to come over and acknowledged this as they do in many fine dining restaurants.so my hats off to Dillion and his service which was excellent but not good to serve fine food cold. As they say stuff happens, no problem, its all in the way you handle it to make people happy.i would have expected a little more

Yes yes Y E S!
For the last 30 + years!
Fine dining.
Quality still there after all these years!
Special place for us.
Many great experiences.
Food.
Service.
G O!

Went on a weeknight for a nice date with my girlfriend for our "anniversary" in early December and was super impressed. The service and staff were amazing. Tony, who I think is the owner, was extremely kind and welcoming. Food was delicious, I think the best steak I've ever had. My girlfriend had gnocchi and was talking about how good it was for like a week.

We were a little underdressed, and I'm sorry for that- we didn't know what to expect! We'll be back soon, I promise with proper attire. Thank you for not turning us away we had an amazing time.

Been there 10 years ago for the first time, then 7, then now. Excellent every single time without fail. Great food and exquisite service.