Shrimp Cocktail

Had a delicious lunch. Waitress was attentive and most pleasant. A treasure I would say. Food was excellent. Had beet salad, scallops and shrimp tacos.

Don’t order a cocktail if you go here:)
Our waiter made us wait 15 minutes for our drinks, served two martinis without olives after leaving them on the bar for 10 minutes as he searched for instructions on how to make a Manhattan… he then attempted to open a bottle of wine with a wine opener without realizing it was a screwtop! Lol nice guy but no clue when it came to drinks. The food was good but I don’t think will be going back.

Atmosphere and service was top notch! We had oysters to start and the Strip loin for dinner and both were outstanding!

My best friend found this amazing restaurant in the 3weeks we had to plan our wedding. From the moment we walked in the door, both Chef Andrew and Wanda were amazing. We had tried another restaurant and were disappointed, which we shared during a dinner to check it out. Wanda spent time chatting with us, and told us “once you try the food, you’ll be booking your wedding dinner”. Boy was she right! Aside from feeling like home the food and care that goes into the food is spectacular. We booked for our wedding dinner a few short weeks later. Wow, what a night. Chef Andrew and crew made the most spectacular food for us. My parents (70+ years old) said it was “one of the best wedding meals” they’d ever had. Aside from the food, the experience was like none other. ALL staff repeatedly (but respectfully) checked on us and seemed to genuinely care our wedding dinner was perfect…and that it was. We had two huge seafood platers (one cold one hot), both absolutely amazing! And the modifications for gluten free were also absolutely amazing. We truly can not thank Wanda, Chef Andrew and crew enough. I had not a worry we were in the best hands. Thanks for making our special day—that much more special. Jen & Steve Amaral

This place deserves nothing but 5 stars. This was our first time at Shrimp Cocktail but will certainly not be our last.
We had a fantastic and pleasant host - George who helped us throughout the night.
The food was stellar, including the clam chowder appetizer, and risotto main.
Beyond the food, the personal touch of the head chef Andrew coming by to check in on us and have a genuine conversation for a few minutes made the experience that much better. Will certainly be coming back here!

We really enjoyed our Valentines Day dinner last night. I had a Caesar salad and lamb shank and my wife had the jumbo shrimp and salmon. Everything was delicious and the drinks were excellent. The restaurant was extremely busy yet our waiter Rodrigo took good care of us and was very attentive. One suggestion.please bring back the Bruschetta! Thanks for a great evening.

Stopped for a quick lunch. Wow! Had a delicious Turkey club. I love Shrimp Cocktail, it never fails to delight every sense. Well done!

Excellent dining experience. Strip loin steak was Very good! Salmon was also very nice! Presentation was colorful and appealing. The staff was Very attentive and friendly. Our meal was an occasion, 52 anniversary, and was very much enjoyed.

Arrived at 12 pm till 2pm the food wasnt served and they were not that busy. Very very slow service. Disappointed

An amazing place. Chef and his team are very capable and sincere. The lamb shank was really good. Halal options are present and hopefully hand slaughter halal options (chicken) will soon be available on the menu.

Had an amazing dinner as always tonight! Rib Eye with dbl.smk.bacon au jus (Outstanding) & Pickerel (Awesome). Not only is the food “Next Level”, the service is on point. There’s a reason they’ve lasted 35+hrs. Thank you Wanda and Team!

Honestly for a restaurant that has been open this long, they have managed to keep the menu fresh and most importantly delicious. Its been over 15 years since I have eaten here and none of our party were disappinted!