Dizz's Bagel & Deli

The bagels are very good I give it a 5 star but the cream sheese they make in house was terrible. It had no tast and expensive. They recommend it saying it as no preservatives we make it here it's really good. It was simply tasteless. I was so disappointed. We had delicious bagel no cream sheese to eat them with.

A bakery with a large selection of cakes, cookies and fresh pastries open 24/7, delicious and recommended

I hate to post a bad review but I don’t know how this place is in business… I was sold a days old stale bagel with off tasting cream cheese. Won’t be going back!

Mise à jour car mon avis de 5 étoiles datait d'il y a 5 ans, entre temps cela a changé de propriétaire et les nouveaux ne sont pas sympas.

Je veux bien comprendre qu'ils travaillent dur mais cela ne justifie pas de mal recevoir les clients.

Mais ils font de bons bagels, je dois le reconnaître. Donc je vais devoir y retourner avec un déguisement, peut être une moustache et des lunettes noires.

J'ai néanmoins enlevé 2 étoiles car j'ai été très mal reçue aujourd'hui quand j'ai osé demander si ils avaient des bagels "plain" frais.

Apparemment cela ne se fait pas chez eux de demander cela car dixit "c'est toujours frais, sinon c'est vendu en produit de la veille".

J'ai précisé que je demandais car généralement les bagels sésame sont toujours frais (je confirme, ils sont délicieux, j'en prend souvent) mais les "plain" un peu moins. J'ai précisé "two hour fresh".

Le jeune homme qui servait m'a demandé d'arrêter de demander cela sinon il allait s'énerver. Il ne blaguait pas.

Son ton est monté d'un coup. J'ai fait de grands sourires pour dire que je le croyais et qu'il n'y avait pas de trouble.

Je n'ai pas compris pourquoi j'ai été aussi mal reçue, cela me rend triste car cela fait des années que je leur achète des bagels, avant et après le changement de propriétaire.

Avant je prenais différents parfums de bagels, dont pumpernikel. Mais depuis je n'ose rien demander qui sort de l'ordinaire car j'ai toujours l'impression de déranger.

Donc je demande juste des sesame bagels comme ils en ont des pleines fournées, alors que j'en peux plus des grains de sésame qui tombent partout.

I was there on a fairly busy Mother's Day Sunday, but they had a minute or so between each client paid at the cash.

I have to say the service was very below any reasonable standard. The two clients ahead of me were buying large orders, and neither were offered a bag. Both clients had to ask for a bag for their large orders, and both were told they would need to pay for the bag. Maybe if they had offered the bag before the orders were put into the cash? When it was my turn, I asked for a bag before I paid. Cashier forgot to charge me for a bag, and argued that I need to lay for the bag - after I paid for my order with a credit card. She acted annoyed that I had asked for a bag.

The bagels were decent according to all those that are them. Similar in texture but less tasty than St Visiteur according to my bagel eating family.

Smiles and a listening ear would go a long way to improve the service.

I don’t post reviews often, but when I do it’s only because I feel very strongly about something, and I feel the establishment deserves it.

This morning I decided to walk over to Dizz’s Bagel and Deli to grab some bagels and pastries for breakfast. I was under the impression that they were open 24 hours but when I arrived at 5: 50 a.m. They were closed with a sign saying they would be temporarily closed between 11: 00 p.m. And 6: 00 a.m. This was no big deal at all and I was happy to wait but a gentlemen was on his way out the door. I asked him if they were open and his reply was “We’re open just for you. ” Working in service myself, this is exactly the way I encourage my staff to accommodate customers. Off to a great start at Dizz’s.

I had a very nice chat with the gentleman that let me in about some common interests and the state of the service industry. It seems like he loves a chat but if not, sorry, I even find myself exhausting at 6: 00a.m. Sometimes.

Once inside I was met with the unmistakeable scent of delicious bagels and pastries.

As they were finishing setup I was offered a delicious coffee while waiting as I started to target the goodies that I’d be picking up.

I picked up 6 white seed bagels, homemade cream cheese, smoked salmon, apple turnovers, cheese bagels and a pack of chocolate puffs.

I can’t even begin to describe the look on my family’s faces when they walked into the kitchen and saw this spread waiting for them. In a word, it was elation. I held out as long as I could before popping a chocolate puff into my mouth but alas, I had two before anyone else knew they were in the house.

I was floored by the quality and freshness of everything I picked up. The items that were made at Dizz’s were all still warm! (Chocolate Puffs were super fresh but brought in from my fave Falafel spot, Falafal St. Jacques). Great decision to use then as a supplier. These were the best bagels, cheese bagels and turnovers that I’ve had since I was a child. Breakfast was a success and everyone started their day off in a fantastic mood and a full belly.

The gentlemen who put my order together (Jeff) was so friendly and accommodating. Customer service at its finest.

When my transaction was wrapping up, the gentlemen that originally welcomed me with an open door, asked my name. We exchanged names and as it turns out, he was the man himself! Dizz!

It’s very easy to see why Dizz’s is successful. In the service industry, a great establishment begins at the top, and Dizz has the experience, know-how and charisma that seems to carry on to his staff. In short. He cares about his customers and it shows.

If I could rate 10 stars, I would easily do so.

I cannot recommend Dizz’s Bagel and Deli enough. Trust me, go there. And go often. You’re not going to find this quality of food and welcoming service in very many establishments in the city.

I will be back often. Maybe too often for my waistline but it’s worth it.

Dizz’s Bagel and Deli can be found on UberEats, DoorDash and SkipTheDishes but I recommend a visit. I appreciate a good chat and warm, welcoming service and this is where to get it.

They offer catering services and a wide variety of breads, salads, and all types of prepared foods can be found at Dizz’s but I almost started crying tears of joy when Dizz told me they recently started bringing in hot Smoked Meat from Lester’s! If you can’t make it to Bernard street and have a craving, run on over to Cote-Saint-Luc and Grand and get yourself a mouthwatering sandwich. I would have ordered one if I didn’t think I would get weird looks from the family at 6: 30 in the morning.

10/10 This is my new go-to spot. Make it yours.

Thanks Dizz and Jeff for restoring my faith in warmth and welcoming experiences.

Shout out to your baker, I didn’t catch his name but he pumps out great bagels.

Much success and health, gentlemen.

-Ken

Best

These guys know how to make a breakfast sandwich. Perfectly cooked egg and fresh bagel, bacon cooked to the right crispness.

The prices in this place are people like Bill Gates or Jeff Bezos. $2.75 for a can of Coke. $5.00 for a can of Orangina that costs $2 or $2.50 max. $5 dollars for a tablet of Milka that you get for $2.00 or $2.50 elsewhere.

THIS PLACE IS FOR STUPID RICH PEOPLE WHO DON'T CARE ABOUT PRICES.and Dizz's profits from the situation.

Absolutely delicious bagel sandwich I had for lunch 2 days ago. I still can’t stop talking about how delicious it is.

I bought bagels today that we’re suppose to be fresh. I thought it was weird because when handed the bag it wasn’t warm the bagels were cold as ice. I’m pretty sure I was served day old frozen bagels. They were not edible!

These are some of the best Montreal-style bagels I have had, and I actually prefer them to Fairmount and St Viateur by far - baked fresh 24/7 - Rare in this town. Ignore the negative comments from those who came here for multicolored bagels, cannoli bagels, or other nonsense.

It's our first time to visit coz of the colored bagels and we had a terrible experience! The one making the bagels said stop taking video! It's just a clip for our experience, then i realized may be it's for the best so no one will know that they have bagel shop. I didn't ask for the manager to ask why such a rude attitude from their employee. Hope they the management will do something about that after reading this comment.

I mean what is better than store open 24/7 where you fill your hunger with a sandwich at the late night.