06 January 2024 14:41
Unpretentious and excellent. Dropped in on a snowy day in early January and enjoyed every mouthful of the lunchtime buffet and a couple of glasses of wine. Bought some black pudding to take home with me as it is really good.
04 January 2024 21:24
Waoh! Qui peut mettre moins que 5 étoiles? Allez hop on va manger de la vraie bouffe francaise cuisinee par un gars d’Alberville. On s’est trop regalé. Comme chez Mamie en mieux ah ah! Faut absolument pas rater ça! Moi aussi je suis lyonnaise
18 August 2023 22:17
Super endroit avec des produits de qualité. Idéal pour passer un moment convivial en famille ou entre amis
20 July 2023 20:58
Cuisine très bonne mais le personnel n'est pas très accueillant ni aimable. Mais après un moment le sourire arrive!
29 May 2023 16:32
Go for brunch! Their staff are so welcoming and joyous (our waiter gave us a shot of brandy to wash down our food) their food is so delicious and all of their homemade terrines and sausages are what dreams are made of! The neighbourhood is worth a stroll too
06 March 2023 2:25
Now I believe impressive food occurs in somewhere you don’t know, we finished all of them with pleasure and respect, for everyone, even you take a random pick on the menu, the chef’s intelligent can always emerge joy to your tongue. The chef seems so low key, he’s like a Michelin star chef but someone try not to be found, he cooked, at same time he served, he communicated leisurely and the food came out just on time. Pied Bleu has a seasonal menu bead on ingredients they have up-to-date, the chef will recommend! Tell him what you prefer or if you’re open to every flavor, close your eyes and pick one. You must going to miss Pied Bleu so badly when you recall the old Quebec!
05 March 2023 2:58
Unforgettable Christmas experience. Fell in love, and will never forget the butcher knife man.
01 March 2023 11:37
Une place tellement trippante!
Le service magique et très a l'écoute. Clairement des passionnés, cest beau a voir cetait delicieux et tres fun! Les Highlights de notre brunch; les cafés contents, le travail merveilleux de toute lequipe, la meilleure tarte tattin manger a vie, sans oublier lamour et la passion de louis, un grand maitre! A tres bientot xx
20 February 2023 7:22
Amazing food and a very comfortable experience. Great service! Highly recommend for a nice, low-fuss, cozy dinner:)
22 January 2023 10:50
What did I just eat. First the chef is in plain sight and is eating and scratching his head while preparing your meal. Not sure if dandruff is the new salt. It's a butcher shop, the pictures are very misleading online. Charcuterie board was like eating fresh slaughtered game. All the meals came with the same salty, dandruffy gravy. $200 without a glass of wine or spirits and as soon as I get home the toilet called. Not sure who's rating this place highly but you should probably skip.

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