Pizzeria Belanger

Service médiocre et ils arnaquent sur les prix, les prix sur le site ne sont pas les prix qu’ils vous chargent.

A éviter! Avoir une croustade aux pommes congelé quand j'ai expliqué ne plus avoir d'électricité (verglas) montre une écoute du client déplorable. La réchauffer sur le rond de propane a été un echec culinaire.
J'y retournerai plus du tout

C'était très bon à l'époque des 3 Luigi mais aujourd'hui ce n'est plus mangeable! Le seul endroit où Bélanger Pizzeria livre de la qualité c'est au Cherry Bar sur Crémazie car ils craignent les représailles.

My husband and I always order their subs and buy 1 get 2nd half off pizza deal. Our favorite- the bread is made from pizza dough

First time customer last night. Simply delicious. I don’t know how they make it, but it slapped.

Consistent takeout pizza, very good.
I prefer it, when there's a certain pizza man making my pizza.
But hey, it's still not that bad when they let the other guys take a crack at making the pizza.

Been going here since i was 6 (?) and i have to say i made friends with the pizza man (c moi mathew).

go to pizza since then, good ingredients, good everything! Some may argue that they put too much pepperoni.i personally like their approach with pepperoni pies, layering them under the cheese like that.i dont understand why people hate this resto, for me it deserves it's 5 star review

Not sure why people complain. Best Pizza in the area. Everyone I recommend loves their Pizzas and Subs. My favorite Italian Sausage Pizza and Steak Mushroom Subs. Bread made with Pizza dough. I order and pick up every Thursday. The staff is always super polite.