Regina Pizzeria

Amazing amazing place for authentic pizza and pasta. We have been fans of the owners pizza since we met him a few years ago and now we don’t go anywhere else for pizza.

La qualité a vraiment baissé depuis plusieurs années, la quantité des ingrédients sur les pizza aussi. Durant ma dernière commande j'ai également acheté 500g de gnocchis pour emporter et cuisiner à la maison. En arrivant je les pèse et il y avait 220g, boite incluse. Très décevant.

Les pâte de la pizza n'est jamais croustillante, la croûte est bonne mais la pâte sous la pizza est toujours molle et mouillée.vraiment pas super. C'est dommage parce qu'ils semblent avoir un bon four. Dommage.

Nous avions découvert ce resto en revenant de l'aéroport après un voyage. Belle surprise. Nous y retournons de temps à autre et nous ne sommes jamais décus. Tout est délicieux et les pizzas four à bois sont vraiment excellentes.
**Ajout** Autre visite en novembre 2023. Un autre sans faute et un bon mot pour Maude en plus. Quel service!

Hi

What a fantastic surprise.
The outside doesn't reflect the quality you will get inside.

The staff super friendly and efficient.
Sylvie my waitress made excellent recommendations, the calamari are the best I eaten and the dip that goes with it, so good.

My main course prime rib steak simply succulent and well seasoned.

The side course Ceasar salad delicious.

Definitely a good place to go, for good food

My second visit invited a relative,
She was very impressed by the seafood linguini and the calamari.

I took 4 cheeses pizza, so delicious.

My appetizer ripe tomatoes with Buffalo mozzarella &? Olive oil, very refreshing and tasty
The prices are very good considering the quality and portion they provide!

Cheers

Mike

Très bonne pizza. Portion généreuse! La pâte à pizza est bonne. Très bon service à la clientèle.

Je recommande ce resto, très bonne cuisine, excellent service, portion plus que généreuse.

Messed up my order and waiter was nice but came back and complained about the tip i gave her even tho she messed up food was okay.and came back and asked for better tip even tho the place was full and me adding more to the tip wasn’t gonna change anything in my opinion very rude of her

Les pâtes sont faites maison et son tout simplement délicieuse. Très heureuse d'avoir trouver un restaurant italien digne de se nom.

Vraiment déçue! Je commande une pizza la plus simple du monde: sauce tomate, fromage (aucun), basilic (2 miniatures feuilles séchées sur toute la pizza au complet) la pâte ultra mauvaise et granuleuse. Sur les photos ça avait l'air très bon, mais non vraiment pas.

De mon point de vue, tout simplement la meilleure pizza des environs!
Pizzas généreuses et onctueuses, rapport qualité/prix très correct, service et accueil au top (aussi bien sur place que pour cueillette) : je recommande vivement!

The food is just as good as it is in Italy. The services in unmatched, this is the best restaurant in Montreal/Greater Montreal.

Is this serious!? One basilic leaf? !
The pizza is good but just ONE basilic leaf! Come on!

Très beau restaurant, la calzone trop bonne, les linguni aux fruits de mer excellent, très bonne expérience.
Bravo chef.

Authentic. I just came back from living two years in Milano. Haven't touched pizza since but decided to try this place with friends as the reviews were good.

Servers were very friendly, place isn't too big and has a nice vibe, no loud music so you can talk.

Took the arancini and a margarita pizza. Taste just like what i had in Italy. Great sauce, fresh, nice crisp crust on the pizza. It is pricey compared to Italy but it's as close as you can get to authentic pizza without buying a plane ticket and going abroad yourself.

Great spot for pizza and pasta. I had the Mac and cheese - and although it didn't taste anything like Mac and cheese - it was different and good. My friend had the Marguerita pizza and really enjoyed it.
Our waitress was really kind and gave good service. Always made sure our water was full, and checked in every so often

I ordered the calzone and the spaghetti with tomato sauce and three meatballs. The calzone was large, and perfectly stuffed. The pizza crust is true Italian. I remember this crust very thin but chewy on the folded edge from the 60's.

For the pasta they were not kidding about tomato sauce, it was like they emptied a can of crushed tomatoes and that was the sauce. Then there was more flavourless tomato sauce spooned on the side. It should have been a marinara at the very least. The biggest sin here are the meatballs, they are not supposed to cut like a tough steak. That means that the meat is being handled too much, a quick shaping (five secs max) and on to the baking tray. Then baked and served with marinara on pasta. Im used to Mille Pates in Mont Tremblant so I guess I will have to go there to get what I want.

Overall it was disappointing. I've had better at Mike's. Good luck though.

Wow les pizzas sont yummy.
Belle ambiance et tout les personnels sont serviable et gentils.

The best pizza on the rive-sud good service and ambiance. It’s seems to be like the film Pizza mystic

Ordered Marguerita and Diavola pizzas along with a Tiramisu for take out. Pizza taste was ok at best but nothing that screams wood fired oven taste. It was not sliced.

Diavola comes with Italian sausage but it was done shoddily. One large chunk here and there and that's pretty much it. Both pizza were saltier than they should be.

Tiramisu was soggy and felt like few days old in refrigerator and had egg shell in them.

I'm not an Italian food expert and may be we were a tad unlucky, but it was not worth the money for us.

Super comme restaurant, je recommande à tous, bouffe, service, atmosphère super sympa, que du bonheur quoi! Merci au serveur, merci au cuisinier pour tout tout tout et pour votre patience hahaha, pas toujours facile un ptit groupe de fetard ️️️

One of the best veggie pizza in Brossard! Wood Fire pizza oven. Veggie pizza with dice eggplant t home made tomate sauce. After taken out of oven fine olive oil. Black olive fresh, mushroom, ted peppers and buffon cheese. Real authentic ITALIAN

Bonne nourriture, évidement super pizza à l'Italienne. On m'a informé que la pâte à pizza avait fait l'objet d'une recherche approfondie pour trouver LA bonne saveur. Belle ambiance.

Lovely place.
Food quality and customer service amazing.

I really had a good experience and for sure I will get back.

Endroit superbe, ambiance géniale et le staff agréable, sans parler de la nourriture qui pour moi est l’une des meilleures nourritures italiennes authentiques de la Riv-sud. Je recommande ce restaurant.

Une découverte en soit. Un menu raffiné, une pizza sans pareil, des pâtes fraîches et délicieuses, des desserts succulents. J’ai adoré mon expérience. Lino et Paola sont des hôtes sans pareils. 5 étoiles!

Plain and simple, one of the best Italian restaurants in the Montreal area. I like the pizza, chewy and crispy, high quality ingredients. I'm also a big fan of the Chinotto (Italian coca), the Bellini and the tiramisù is extraordinary.

J'adore cette pizzeria, elle est chic et décontracté à la fois.
Le service est impeccable. La pizza cuite au four à bois, les pâtes faites maison, tout est bon.
Je vous suggère fortement de goûter leurs gnocchi aux champignons. Ce sont les meilleurs que j'ai mangé de ma vie! Miam!
La salade de kale, fromage de chèvre et betteraves est dé-li-cieu-se!
Et l'ambiance y est chaleureuse.
Vous passerez une excellente soirée (ou un merveilleux diner) je vous le garanti!

Je vien régulièrement ici et chaque fois c’est excellent! Nourriture toujours frais et délicieux. Service est super amical et belle ambiance!

Bonjour parfait en salle a manger, mais très tres decu de la commande a apporter plat de pate a 25$ ch.et petit portion.

We ordered takeout and got home to realize they served raw chicken. We called and drove all the way back to get a replacement meal of the exact same value (a subpar pizza) and ONE free dessert. No apology on their part for the inconvenience and the manager was just very careless.

We recently visited this restaurant. The place was quiet and service was great. Our orders didn’t take long and food was super delicious. I would definitely go back recommend it to a friend.

Excellent restaurant italien. La nourriture est juste excellente, mention spéciale pour la burrata et les gnocchis aux champignons et à la truffe. Nous avons été parfaitement servi aussi par un serveur tres gentil, je tiens à le noter.
Merci nous sommes déjà venu plusieurs fois, et bien hâte de revenir.

Pizzeria italienne traditionnelle. Pâte maison. Beau menu diversifié. Tout est bien fait, en passant par les fruits de mer, les viandes, les pizzas et les pâtes. Pourrait y avoir plus de choix de bières en fut toutefois (2 choix).

Un peu bruyant et serveuse vraiment occupé (peut être plus de serveurs pour un service moins Rush) mais pour le reste: pâtes et sauce succulentes, pizza excellente, ingrédients de qualité. C'est vraiment bon.

Endroit convivial, le personnel est adorable. Nous avons eu un bon service. Ce fut une belle découverte pour nous. Je me suis sentie voyager pendant un instant.

A great place for Napoletana pizza in the South Shore/Rive Sud. Also the pasta and meat dishes are very tasty. Be sure to stop and eat here if you're in the area. Friendly staff pleasant and cozy family restaurant. It's a HUGE WINNER.

Super service, super cook, experience memorable.un gros merci en particulier a CatherineA bientot.

What an amazing night, staff so friendly and pizza is incredible. Sylvie really took care of us tonight. Thank you